Growing Tips & Techniques

If you've never tasted leeks, they are a milder variety of onion with a sweeter flavor. Leeks can be used in place of onions in recipes and, unlike onions, can be sliced and frozen for use later on in the year when you run out of your own onions. The optimal conditions for leek growth are organically rich soil and a bright, open location. Plants need room between them to allow for proper airflow. Read on to learn all about how to grow leeks! Read more

Turmeric has culinary origins in addition to being a beautiful plant to have in your garden. The lovely flowers and large glossy foliage give off a tropical vibe. It might not flower for you if your climate is colder than where it is native to. Keep on reading to learn all about how to grow turmeric at home! Read more

Growing sugar snap peas is a rewarding and simple process that can bring a fresh and delicious harvest to your kitchen. By selecting the right variety, planting at the right time, and providing proper support and care, you can enjoy homegrown sugar snap peas in just a couple of months. Whether you’re a seasoned gardener or a beginner, sugar snap peas are a fantastic crop to try in your garden this season. Read more

Lentils are a versatile and nutritious legume that can be grown in various climates with relatively low maintenance. Whether you’re an experienced gardener or a beginner, this guide will walk you through everything you need to know about growing lentils—from choosing the right variety to harvesting and storing your crops. Read more

Radiator plants, commonly known as the Peperomia, are among the most straightforward and aesthetically pleasing indoor plants you can grow. These low-maintenance plants come in a wide range of forms, colors, and textures for their leaves and stems. Read more

Growing wasabi from rhizomes can take several years. While it can be challenging to self-seed, most people find plantlets to start their harvest. Read on to learn all about how to grow wasabi! Read more

Watercress can be grown in a variety of ways, and it is not a difficult crop to master. So grow your own harvest of these fresh, peppery leaves that are a wonderful complement to salads, sandwiches, and soups rather than purchasing it regularly from the grocery store. Read more

One of the most widely used varieties of lettuce is romaine. It is a versatile vegetable with a crisp flavor that is neither overly bitter nor overly sweet. It is also packed with nutrients. You may have wondered how to grow romaine lettuce if you've been thinking about including it in your garden. Read more

Are you looking for a new and exciting vegetable to add to your garden? Why not try growing chickpeas? Chickpeas are a nutritious and tasty legume that can be used in a variety of recipes. Read on to learn how to grow chickpeas! Read more

Bouvardia is a low-maintenance plant that can be grown indoors or outdoors, depending on your climate. If you live in an area with warm winters and cool summers, then growing your Bouvardia outside might be the best option. Read more